It was an exciting morning here at CSNW! We did a lunch forage with pomegranates, sweet potatoes, cauliflower, avocados, cabbage, and bananas, and volunteer Jeani found some Brussels sprout stalks- what a treat! Right now, volunteer CJ is preparing cranberry sauce, green onions, and eggplant for the chimps dinner. I can’t wait to hear the squeaks over the cranberry sauce!
Here’s Annie with her Brussels sprout stalk:
Pomegranates are ALWAYS a hit, so we put out whole ones. Guaranteed food squeaks!
Jamie, mid-squeak:
Jody:
Since hiding the food in boots was such a hit on Jamie’s Birthday, we filled boots (and socks, and hats, and troll dolls, and various other containers) with food. Yum! It seemed to get everyone in the spirit.
Jamie:
Jody:
Burrito:
Burrito with a bottle filled with cauliflower:
We all have so many things to be thankful for, and we are all so grateful for all of you supporters! We truly could not do this without you!
Happy Thanksgiving!
