It is officially the best time of the year, in my opinion anyway! Today marks the first day of Summer and what better way to celebrate than with a hill forage. The sun was out, the clouds were nowhere to be seen and the temperature finally caught up with the Seasons. The chimps on Burrito’s group got a forage on Young’s Hill that included corn, mini potatoes, barbecue green onions, tomatoes, and chow. On the other side Cy and his friends got corn, peppers and barbecue green onions. On both sides, lunch was a hit. Enjoy some photos of today’s Summer menu.