Mondays are never a drag here at CSNW! We had a pretty exciting menu today.
Breakfast: Started with a fruit smoothie (volunteers’/staff’s choice), two fruit options (pears & cantaloupe today), chow, and some vitamins
Lunch: We served some fresh kale, orange peppers (because why not), tomatoes, a little bit of corn, and chow
Now get ready for the main course because this is going to get interesting!
Dinner: We had a forage tonight and the chimps had roasted onions, carrots, and sweet potatoes (among a few other veggies as well)
The chimps enjoy fresh and cooked vegetables, but this forage combination really got their attention!
Today’s lunch:
Level 3 Volunteer Jake serving Jody:
Negra eating corn:
Annie:
Missy food peering for some tomatoes:
Annie (Left) & Foxie (Right) holding peppers
Jake serving Foxie tomatoes:
Burrito:
Jo says
Wish I’d been there ~ sounds delish! Hugs to you all….
Kathleen says
No wonder each of the chimps look so healthy and well! They dine on some of freshest, yummiest, healthy foods! Thank you for taking such good care of them, inside and out.